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Wei Lih
Wei Lih Onion Flavour Noodles (Mi Hanh)
Wei Lih Onion Flavour Noodles (Mi Hanh)
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$6.70 AUD
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$6.70 AUD
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Wei Lih Onion Flavour Noodles delivers a deliciously savory and aromatic instant noodle experience, celebrating the rich, sweet, and umami taste of onions. A popular choice from the trusted Wei Lih brand, these noodles come in a convenient package perfect for a quick and satisfying meal. The pre-cooked wheat noodles are paired with a carefully crafted seasoning that infuses every bite with a distinct oniony profile, creating a comforting and flavorful bowl of noodles in minutes. Whether you need a quick lunch, a late-night snack, or a simple meal, Wei Lih Onion Flavour Noodles offers a tasty and convenient solution
- Brand: Wei Lih
- Product Type: Instant Noodles – Onion Flavour (Mì Hành)
- Net Weight: 85 g per serving
- Noodles: Made from wheat flour, pre-cooked for quick preparation; texture is typically chewy and springy
- Flavor Profile: Rich and aromatic onion flavor with savory, umami, and slightly sweet notes
- Seasoning: Includes sachets of soup base and seasonings designed to replicate the deep taste of onions, with spices and herbs that add depth
- Key Ingredients: Noodles: Wheat Flour, Refined Palm Oil, Tapioca Starch, Salt; Seasoning contains Salt, Flavor Enhancers, Dehydrated Vegetables (Bok Choy), Spices (Black Pepper, Chili, Star Anise), Shallot, Garlic, Yeast Extract
- Allergen Information: Contains Wheat, Soy, Sesame. May contain traces of Crustacean, Fish, Eggs, Peanuts, Milk, Celery, and Molluscs
- Quick Preparation: Ready in just 3-4 minutes. Boil noodles, drain (or keep broth), then mix in the seasoning sachets
- Versatile Meal: Can be enjoyed as a soup or dry noodle dish; easily customizable with added toppings like fresh onions, scallions, vegetables, egg, or meat
- Convenient Packaging: Available in single packs or multi-packs (e.g., 5-pack, 30-pack)
- Storage: Store in a cool, dry place at room temperature
- Cuisine: Inspired by Asian flavors, particularly popular in Taiwanese and other East Asian cuisines
- Nutritional Information (per 100g): Energy: approx. 2090 kJ / 499 kcal, Fat: 26-27g, Carbohydrate: 56g, Protein: 9-10g, Salt: 4.6-5.5g
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