Squid Brand Fish Sauce (Nuoc Mam) 725ml

Experience the pure, authentic taste of premium Thai fish sauce made with traditional craftsmanship. This gluten-free fish sauce is crafted from just three simple ingredients: anchovy, salt, and sugar. With no added MSG, preservatives, or artificial colors, it delivers clean, natural umami flavor straight from the sea. Each 725 mL bottle contains the essence of high-quality anchovies, naturally fermented and bottled in Bangkok, Thailand. Perfect for creating authentic dipping sauces, marinades, stir-fries, and soups, this fish sauce brings depth and savory richness to every dish without unwanted additives.

• Product Type: Premium Fish Sauce
• Net Content: 725 mL
• Origin: Product of Thailand (Manufactured in Bangkok)
• Ingredients: Anchovy, Salt, Sugar (3 simple, natural ingredients)
• Gluten-Free: Gluten not detected – suitable for gluten-sensitive diets
• No Added MSG: Naturally umami without monosodium glutamate
• No Added Preservatives: Naturally preserved by salt content
• No Added Colors: Naturally amber color from fermentation process
• Nutritional Information (per 1 tbsp / 15 mL serving):
• Energy: 30 kJ
• Protein: 1.6 g
• Fat: Less than 0.02 g (0.1g saturated: Less than 0.01g)
• Carbohydrate: 0.5 g (sugars: 0.5 g)
• Sodium: 1460 mg
• Servings per Package: 48 servings (1 tbsp serving size)
• Clean Label: Simple, recognizable ingredients
• Versatile Usage: Ideal for dipping sauces, marinades, soups, stir-fries, and everyday cooking
• Premium Quality: Manufactured in Thailand, known for high-quality fish sauce production
• Storage: Keep in a cool, dark place away from direct sunlight; no refrigeration needed